International
Australia
Austria
Bangladesh
Belgique
België
Bosna i Hercegovina
Brazil
Canada
Chile
China
Croatia
Denmark
Ecuador
Finland
France
Germany
Great Britain
Greece
Hong Kong
Hungary
Israel
Ireland
Italy
Jamaica
Kuwait
Lebanon
Mexico
Morocco
Netherlands
New Zealand
Norway
Oman
Panama
Paraguay
Peru
Portugal
Russian Federation
Saudi Arabia
Senegal
Slovenia
South Africa
Spain
Sweden
Switzerland
Syria
Tanzania
Thailand
Turkey
United Arab Emirates
United States of America
+36 30 4 157 457
Save up to 50 % of your frying oil costs with VITO®
- reduced oil consumption
- less oil changes
- lower cleaning effort
- lower storage costs
- up to 50% savings
- VITO® gives you fast return of your investment
- VITO® reduces the oil consumption by removing the carbonized particles, micro particles and suspended sediments
This can double the lifetime of your frying medium
-
VITO® oil filter system
- You will serve optimal fried products with a better taste.
- You will get much better profit by significantly increasing the lifetime of your frying oil.
- You decide the highest safety standards and secure handling
-
VITO® prolongs the lifetime of frying oil!
Depending on the the fried goods, e.g. potatoes, meat or fish, the oil is stressed differently.
Generally, the basic rules of frying should be considered.
An expertise by Prof. Dr. Wurster, Labor Biotechnik-Umwelttechnik, Konstanz (laboratory for bio- and environmental engineering) dated May 18, 2005 proves:
The use of VITO®:
- affects critical parameters positively, like Polar Compounds (TPC), Acids and the accumulation of Acrylamids and Polymere Triglyceride.
- achieves even better results outside than shown under laboratory conditions.
- effects a significantly longer lifetime of the frying medium.
calculate here
fetching events...